Grey Dove Oyster Recipes
🍋 Lemon Herb Grey Dove Oysters
Ingredients
8 oz Grey Dove Oyster mushrooms
2 tbsp olive oil
2 cloves garlic, minced
Juice of ½ lemon
1 tsp fresh thyme
Salt & black pepper
Fresh parsley
Method
Heat olive oil in a skillet.
Cook mushrooms until golden.
Add garlic and thyme during the final minute.
Finish with fresh lemon juice.
Garnish with parsley and serve with fish, chicken, or pasta.
🥓 Grey Dove Oyster "Bacon"
Ingredients
8 oz Grey Dove Oyster mushrooms
2 tbsp olive oil
1 tbsp soy sauce
1 tsp smoked paprika
½ tsp garlic powder
Fresh black pepper
Method
Preheat oven to 375°F.
Toss mushrooms with olive oil, soy sauce, smoked paprika, garlic powder, and pepper.
Spread in a single layer on a baking sheet.
Roast for 20–25 minutes, flipping halfway through, until crispy.
Use on sandwiches, burgers, salads, or as a savory snack.
🥪 Grey Dove Oyster Mushroom Grilled Cheese
Ingredients
8 oz Grey Dove Oyster mushrooms
2 tbsp butter
2 cloves garlic, minced
4 slices sourdough bread
4 slices provolone or Swiss cheese
Fresh thyme
Salt & black pepper
Method
Sauté mushrooms in 1 tablespoon butter until golden.
Add garlic and thyme; cook 1 minute.
Butter the bread and assemble with cheese and mushrooms.
Grill over medium heat until golden and the cheese is melted.
Serve with tomato soup or a side salad.
🍕 Grey Dove Oyster Mushroom White Pizza
Ingredients
1 prepared pizza crust
8 oz Grey Dove Oyster mushrooms
1 tbsp olive oil
2 cloves garlic, minced
1 cup shredded mozzarella
¼ cup ricotta cheese
¼ cup grated Parmesan
Fresh basil
Crushed red pepper (optional)
Method
Preheat oven to 450°F.
Sauté mushrooms with olive oil and garlic until lightly browned.
Spread ricotta over the crust.
Top with mozzarella, mushrooms, and Parmesan.
Bake for 12–15 minutes until golden and bubbly.
Garnish with fresh basil before serving.